Whipped cream & strawberries between fluffy slices of shokupan is highly underrated as dinner.
this post was submitted on 18 Jul 2023
191 points (93.6% liked)
FoodPorn
15988 readers
156 users here now
Welcome to a little slice of culinary heaven where we share photos of our favorite dishes, from savory succulent sausages to delicious and delectable desserts. Made it yourself? We'd love to hear your recipe!
Rules:
1. BE KIND
Food should bring people together, not tear them apart. Think of the human on the other side of the screen, and don't troll, harass, engage in bigotry, or otherwise make others uncomfortable with your words.
2. NO ADVERTISING
This community is for sharing pictures of awesome food, not a platform to advertise.
3. NO MEMES
4. PICTURES SHOULD BE OF FOOD
Preferably good, high quality pictures of good looking grub; for pictures of terrible food, see [email protected]
Other Cooking Communities:
Be sure to check out these other awesome and fun food related communities!
[email protected] - A general communty about all things cooking.
[email protected] - All about sous vide precision cooking.
[email protected] - Celebrating Korean cuisine!
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
The downside of they only LOOK thick and full. They pad the very front, and the rest is basically bread. At least, the ones from the combini are.
Depends on the store and the sandwich. Some katsu sandwiches are thick the whole way through, but also usually around 500 yen.
Yeah, and that’s why they’re ¥500. Lawson does have those thick katsu ones with the nice bread, but most conbini sandwiches in the plastic wrap like these are mostly cheap bread and false advertising.